I shopped at Target, Whole Foods, Traders Joe's and Shaw's. There are no Walmart's near me but I will eventually add them to the list, as well as BJ's and Costco.
So here's my conclusion:
1. Buy a lot of basics at Target.
2. Buy store brands, unless you are very loyal to a particular brand. For instance, I love Cabot Seriously Sharp Cheddar Cheese and the store brand is cheaper though not as tasty. In some cases it makes a difference and in some it doesn't. This is just a matter of what you like and what you are used to. Even Whole Foods 365 line, which I had assumed would be outrageously expensive, was on the whole (ha ha), much less expensive than the same ingredients at the more conventional grocery store.
On the other hand, I am a huge fan of Grey Poupon mustard and get panicky unless I have a whole jar of backup. The Trader Joe's version is a fraction of the price and sharper to boot but since I love mustard, I don't mind the sharpness and am now a convert. On the other hand, the Whole Foods brand is also less expensive, but much sweeter, which I don't like.
3. Buy what what you like when it's on sale. I have a friend who has plenty of money but grew up in a very large family and still builds her meals solely around what's on sale. Of course, you have to be able to think on your feet and you have to have a really great sense of what goes with what.
4. On the other hand, conventional grocery stores have the best in-store coupons.
1. Buy a lot of basics at Target.
2. Buy store brands, unless you are very loyal to a particular brand. For instance, I love Cabot Seriously Sharp Cheddar Cheese and the store brand is cheaper though not as tasty. In some cases it makes a difference and in some it doesn't. This is just a matter of what you like and what you are used to. Even Whole Foods 365 line, which I had assumed would be outrageously expensive, was on the whole (ha ha), much less expensive than the same ingredients at the more conventional grocery store.
On the other hand, I am a huge fan of Grey Poupon mustard and get panicky unless I have a whole jar of backup. The Trader Joe's version is a fraction of the price and sharper to boot but since I love mustard, I don't mind the sharpness and am now a convert. On the other hand, the Whole Foods brand is also less expensive, but much sweeter, which I don't like.
3. Buy what what you like when it's on sale. I have a friend who has plenty of money but grew up in a very large family and still builds her meals solely around what's on sale. Of course, you have to be able to think on your feet and you have to have a really great sense of what goes with what.
4. On the other hand, conventional grocery stores have the best in-store coupons.
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